Stauffers Signature Brick Oven Pizza: Sweet Chili Chicken
Stauffers Signature Brick Oven Pizzas are ten inch sized pizzas made fresh in store with the best ingredients in our authentic hand crafted brick oven. The Sweet Chili Chicken features grilled chicken breast strips, peppers, and our three cheese blend. Finished with sweet chili sauce.
Ep 12: Pt 4. Making Pizza in the Wood Fired Oven
In Part 4 of the Pizza series I show you how I make pizzas in the Wood Fired Oven.
Margherita
Tomato sauce, fresh mozzarella, olive oil.
Add fresh basil and olive oil after it has come out of the oven.
Pancetta with dill
Fontina cheese and sliced pancetta.
Once out of the oven add some dill, and olive oil.
Mushroom
Tomato sauce and Fontina Cheese.
Medley of mushrooms including button, shitake and morels.
Some sage and dried oregano.
Sausage pizza
Pork fennel sausage partially cooked, whipped burrata.
A mixture of sliced shallots, fennel, and leeks,
and some Fennel powder.
Pepperoni or Chorizo
Tomato sauce and grated mozzarella
Pepperoni or Chorizo, thin slices of red pepper (optional).
Potato and rosemary
Fontina cheese, and thinly sliced potatoes, rosemary, and olive oil.
Anchovy
Fontina cheese, sautéed onions, anchovies, black olives, and capers.
Pizza with Ricotta and Rosemary Pesto
Begin with garlic confit, chopped rosemary, and olive oil.
Just before the pizza is done sprinkle over some toasted pine nuts.
When the pizza is done add dollops of ricotta and rosemary pesto.
Pizza Pomodoro
A selection of roasted tomatoes, Mozzarella cheese,
some garlic that I’ve poached in olive oil, grated parmesan cheese, and olive oil.
When it comes out of the oven add some fresh basil
Prosciutto di Parma
Tomato sauce and fresh mozzarella.
When it comes out of the oven sprinkle over arugula and lay on slices of Prosciutto
Herb pizza
Fontina cheese, dried oregano, and a selection of fresh herbs including
Thyme, Sage, Parsley, Tarragon, Chives, cilantro, and fresh basil that
I’ll sprinkle over the pizza once it comes out of the oven.
And then lastly, I think it’s very important that you stay hydrated while making pizza,
so try to have a lovely bottle of Barbaresco on hand.
BBQ Jerk Mushroom Pizza || Plantbased Cheese Pizza || Simple Yeast Free Pizza Dough Recipe
Ingredients:
Yeast Free pizza dough
3 cups all purpose flour
1 cup spelt flour
1/4 cup oil
3 tsp baking powder
1/2 tsp salt
1 tbsp Italian seasoning
1 tbsp sugar
3/4 cups water
BBQ Jerk Mushroom
1 16oz white mushroom (you can use any mushroom and clean properly)
1 and 1/2 tbsp Boston Jerk seasoning
1/4 tsp of celery salt
1 tsp all purpose seasoning
1 tsp onion powder
1 tsp garlic powder
1 tbsp oil
1/4 cup bbq sauce
Pizza toppings
Sauce: ⬇️
3/4 cup pizza sauce
1/4 cup bbq sauve
Pinch celery salt
1/2 tsp all purpose seasoning
** you can also add garlic and onion powder aswell.
1 and 1/2 pack violife mozzarella cheese
Tri colored bell peppers
Red onion
Spinach
Bbq jerk mushroom
** Feel free to adjust this recipe to your liking.Enjoy!!!
Easy Pizza on the 22 Blackstone Griddle | COOKING WITH BIG CAT 305
I've been looking at making pizza on the Blackstone for a while. I've made several pizzas over the years in my oven and in my kamado style cooker. However the Blackstone creates a whole different kind of challenge. That being said I think I developed the perfect and easiest way to make a GREAT pizza on the Blackstone every time. Check it out!!!
If you would like to send me something, please send it to:
Big Cat 305
14001 NW 84th Ct #3402
Miami Lakes, FL 33016
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Kuma Multi Purpose Chef Knife:
Kuma Kitchen Knife Sharpener:
Grills
Blackstone 22” Tabletop:
Chargriller Kamander:
Char-Griller 6520 Akorn Kamado Kooker Charcoal Grill with Cart – Grey:
Chargriller Akorn Jr:
Grill Accessories
Blackstone 17-22” Stand:
Charbroil Kamander Cover:
Blackstone Signature Griddle Accessories, Restaurant Grade, 2 Spatulas, 1 Chopper Scraper, 2 Bottles,
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Large Cheese Melting Dome and Bonus Spatula:
TableCraft 32405 Bamboo Handle Wok Spatula, 14.5-Inch:
Nubee Temperature Gun Non-contact Infrared Thermometer MAX Display & EMS Adjustable:
ThermoPro TP03A Digital Instant Read Meat Thermometer Kitchen Cooking Food Candy Thermometer for Oil Deep Fry BBQ Grill Smoker Thermometer:
ThermoPro TP20 Wireless Remote Digital Cooking Food Meat Thermometer with Dual Probe for Smoker Grill BBQ Thermometer:
Lodge Silicone Hot Handle Holder - Red Heat Protecting Silicone Handle for Lodge Cast Iron Skillets with Keyhole Handle:
Lodge Seasoned Cast Iron Skillet w/Tempered Glass Lid (12 Inch) - Medium Cast Iron Frying Pan With Lid Set:
Cast Iron Dual Handle Pan, 12 inch:
Artisan Griller BBQ Heat Resistant Insulated Smoker, Grilling, Oven, Homebrew and Cooking Gloves. Great for Kitchen/Barbecue/Frying Turkeys -1 Pair (13 Inch) Size 10/XL:
BBQube Heat Deflector/Drip pan for Akorn Kamado Jr. Charcoal Grill:
Premium Electric Stainless Steel Salt and Pepper Grinder Set, Battery Operated Pepper Mill Shaker with Adjustable Coarseness & LED Light & Bottom Cap, Collapsible Funnel Include:
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Comica CVM-VS08 Cardioid Condenser Directional Shotgun Microphone for iOS and Android Smartphone, Full Metal Aluminum Housing with Wind Muff:
HPUSN Softbox Lighting Kit Professional Studio Photography Continuous Equipment with 85W 5500K E27 Socket Light and 2 Reflectors 50 x 70 cm and 2 Bulbs for Portrait Product Fashion Photography:
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Odoland Portable LED Camping Lantern with Ceiling Fan - Hurricane Emergency Survival Kit:
Coleman Cabin Tent with Instant Setup | Cabin Tent for Camping Sets Up in 60 Seconds:
Coleman 2000010331 Tent Rainfly 10X9 Instant 6P:
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Yellow Sail Shade (which is AWESOME):