Traditional Sally Lunn Bread | Sweet Yeast Batter Bread
This slightly sweet, tender yeast batter bread is a wonderful dessert served with a fruit compote, and is fabulous toasted and buttered for breakfast, or as you’ll see next time, as a bread for French toast.
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Traditional Sally Lunn Bread
4¼ cups, 510g, all-purpose flour
¼ cup, 30g, vital wheat gluten
1 package active dry yeast
⅓ cup, 77g, sugar
1 teaspoon salt
½ cup, 120ml, milk
2 tablespoons, 30ml, orange juice
¼ cup, 59ml, water
2 tablespoons, 30ml, buttermilk
½ cup, 113g, butter, cut into pieces
3 large eggs, 150g
Combine 2 cups flour, wheat gluten, yeast, sugar, and salt in large bowl and stir to blend. In a small saucepan, combine milk, orange juice, water, buttermilk, and butter until warm. Add to flour mixture along with eggs. Combine until blended, then beat for 3 minutes. Stir in enough remaining flour to make a stiff batter that is difficult to stir with a wooden spoon, about 4 cups total. Cover and let rise until doubled, about 50 minutes.
Grease a 10 tube pan or 5x10” loaf pan with butter or spray with non-stick cooking spray. Stir down batter and spoon into prepared pan. Cover and let rise until batter almost doubles, about 30 minutes.
Bake in preheated 350°F, 180°C, gas mark 4 oven for 40-50 minutes until golden brown. Remove from pan and allow to cool for 30 minutes. Serve warm.
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Whole Grain Blender Batter Bread made with Wheat Berries - NO GRAIN MILL REQUIRED
In this VIDEO, Mary from MarysNest.com continues with her Blender Batter Series and demonstrates how to make Whole Grain Bread with Wheat Berries without using a Grain Mill.⬇︎⬇︎⬇︎⬇︎⬇︎ Click “Show More” To See Links ⬇︎⬇︎⬇︎⬇︎⬇︎
This bread bakes up moist and chewy like a delightful German bread.
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How To Make Sally Lunn Batter Bread! (S-3 E-76)
Angel Food Cake Pan:
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Sally Lunn Batter Bread!
The BEST Batter Bread you will ever taste!
1 package Active Dry Yeast
1/2 cup Warm Water (110° to 115°)
1 cup Warm Whole Milk (110° to 115°)
1/2 cup Butter, softened
1/4 cup Sugar
2 tsp Salt
3 ea Eggs Large
5-1/2 to 6 cups All-Purpose Flour
1/2 cup Butter, softened
1/2 cup Honey
In a large bowl, dissolve yeast in warm water. Add
the milk, butter, sugar, salt, eggs and 3 cups flour;
beat until smooth. Stir in enough remaining flour to
form a soft dough. Do not knead. Place in a greased
bowl, turning once to grease the top. Cover and let
rise in a warm place until doubled, about 1 hour. Stir
the dough down. Spoon into a greased and floured 10-in.
tube pan. Cover and let rise until doubled, about 1 hour.
Bake at 400° for 25-30 minutes or until golden brown.
Remove from pan to a wire rack to cool. Combine the honey
butter ingredients until smooth. Serve with bread.
1 slice: 326 calories, 13g fat (8g saturated fat),
73mg cholesterol, 431mg sodium, 46g carbohydrate
(13g sugars, 1g fiber), 6g protein.
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How Merzbacher's Bakery Creates Some of Philadelphia's Favorite Bread — Vendors
At Merzbacher’s bakery in Philadelphia, owner Pete Merzbacher pays attention to every detail when it comes to making fresh bread. He sells his coveted loaves and buns to local grocery stores and restaurants that use them to make some of the best cheesesteaks in town.
Producers: Carla Francescutti, Pelin Keskin
Director: Carla Francescutti
Camera: Carla Francescutti, Murilo Ferreira
Editor: Scott Kan
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
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Korean fish-shaped bread with red bean filling (Bungeoppang: 붕어빵)
Bungeoppang is a super-popular Korean street snack that's a hot, soft, crispy bread in the shape of a fish with a sweet red bean filling. They're sold all over Korea, and now you can make them at home!
Where to buy a bungeoppang pan:
Twisted Korean doughnuts (Kkwabaegi: 꽈배기)
These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid, something you can still find in many Korean bakeries and being sold on Korean streets today.
4 unique leftover bread snacks recipes | interesting bread snacks recipes for kids
bread medu vada recipe:
bread paratha recipe:
eggless bread omelette recipe:
bread balls recipe:
bread medu vada recipe | instant medu vada with leftover bread slices in a detailed photo and video. an easy and simple south indian medu vada snack made with sandwich bread slices. basically there is no soaking and grounding of urad dal and hence can be done end to end within minutes. it is an ideal evening snack, which can also be served for morning breakfast with a choice of idli and spicy chutneys. bread medu vada recipe | instant medu vada with leftover bread slices with step by step photo and video recipe. vada recipes are super popular amongst many south indians and are made for myriad reasons and occasions. it is generally made with different types of lentils mixed with herbs and spices. yet there are other types vada’s like bread medu vada, which doesn’t follow traditional ingredients and is made with bread slices.
bread paratha recipe | bread chilla recipe | how to make bread parantha with detailed photo and video recipe. an interesting flatbread paratha made with leftover bread slices and spices. the recipe is very quick and easy to make with the minimal and basic ingredients available in most of the indian kitchens. the dish is ideally made for morning breakfast, but can also be served lunch boxes and dinner with your choice of sides. bread paratha recipe | bread chilla recipe | how to make bread parantha with step by step photo and video recipe. paratha recipes are very basic indian flatbread recipe made across india made for myriad reasons. ideally it is made with boiled and spiced vegetables which are stuffed inside the wheat or plain flour dough. but this post is a unique parantha recipe made with leftover bread slices with vegetable toppings.
eggless bread omelette recipe | vegetarian omelette | no egg omelette with detailed photo and video recipe. a fusion or an extension recipe to the classical egg-based omelette but without egg. as an alternative to the popular chicken egg-based omelette, this recipe is based out of chickpea flour-based batter or besan based batter. the crepe made from besan has a similar texture and taste to the traditional and also can be consumed by vegetarians. eggless bread omelette recipe | vegetarian omelette | no egg omelette with step by step photo and video recipe. besan or the chickpea flour has become one of an integral part of inidian cuisine. it is not only used to make most of the dishes but also used to make some mock dishes and replicate the traditional ones. one such simple and the easy mock recipe is the eggless bread omelette recipe known for its similarity with the traditional one.
bread balls recipe | bread potato balls | bread bites recipe with detailed photo and video recipe. an interesting and tasty snack recipe made with leftover bread slices and spiced potato fillings. it is an ideal evening snack which can be made within minutes and can be served to any age group. the recipe is very similar to the popular bread roll or bread pakora, but differs with shape and also with the spices added in it. bread balls recipe | bread potato balls | bread bites recipe with step by step photo and video recipe. bread slices are source for many indian snack recipes apart from the conventional sandwich recipes. one of the popular leftover alternatives with the bread slices are the bread rolls or the bread pakora recipes. yet there are other alternatives and bread balls recipe is one such popular possibility with less hassle.
Cheesy Dill Pickle Batter Bread- with yoyomax12
This no-knead batter bread has a great dill and cheese flavour. With no rising time, this whips up in a jiffy and makes a great addition to any meal. Serve it warm with butter.
1/2 cup sour cream
1/2 cup vegetable oil
1 tbsp. sugar
1 3/4 cups all-purpose flour
1 1/4 tsp. baking powder
1/2 tsp. salt
1 tbsp. dill pickle juice
1/2 cup chopped dill pickles
3/4 cup Cheddar cheese, grated (Divided into 1/2 cup for recipe and an additional 1/4 cup for topping)
2 tbsp. Chopped fresh dill (I used closer to 3 tbsp because I LOVE dill). Use as much or as little as you like.
Prepare a loaf pan by greasing it, lining the center with a strip of parchment and then lightly grease parchment. This will make it easier to get the loaf out of the pan in one piece.
Place sour cream, oil, eggs, sugar, salt, pickle juice in a large bowl and whisk together until combined and smooth.
Stir in flour and baking powder until just combined.
Stir in cheese, chopped dill pickles, chopped fresh dill.
Spoon into the loaf pan and smooth off the top.
Sprinkle 1/4 cup of cheese over the top and bake at 350F for about 40 minutes until toothpick inserted in the center comes out clean.
Allow to cool a bit before slicing.
Best served still warm out of the oven with butter.
Recipe based on this one:
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Sweet pancakes (Hotteok: 호떡)
How to make this popular Korean street food. Starring Reinier!
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Bread in Cooker Recipe - No Oven Homemade White Bread - CookingShooking
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In this video, we will make Bread in Cooker from scratch. Bread is something we all enjoy, be it as a toast, in a sandwich or pudding, etc. This staple is easy to buy from market, but better made at home. Here’s a super easy recipe to make Perfect Bread, which is super soft and spongy, holds its shape, toasts really well and has a great flavor. All made without oven. Fantastic, isn’t it?
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Plain Flour / Maida - 310g / 2 ½ cups
Hot Milk - 240ml appx / 1 cup
Instant Yeast - 2 1/4 tsp
Sugar - 1 ½ tbsp
Milk Powder - 10g
Salt - 10 g
Butter - 1 tsp
Milk & Butter to Brush
Sesame Seeds - 1 tsp (optional)
Homemade White Bread How-to
Do you know how to knead? Do you know when to stop kneading? Thomas Joseph will answer all these questions and much more as he takes you step-by-step through the process for making a delicious homemade white bread.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Burger Buns Recipe | Best Eggless Hamburger Buns | Super Soft Bakery Style Breads
Burger buns, made simpler, using simple ingredients. These bakery style burger buns are uber soft, fluffy and moist with a little tint of sugar in it. Made using an ancient Japanese technique, this bread recipe is surely a must have in your stash!
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Flour: 1 1/2 tbsp
Water: 6 tbsp
Maida (Plain Flour): 2cups + 5 tbsp
Milk powder: 3 tbsp
Sugar: 3 tbsp
Salt: ½ tsp
Instant dry yeast: 2 tsp
Water (approx.) ½ cup + 2 tbsp
Butter: cubed ¼ cup
Milk and butter for wash
• In a pan heating up, add 1 and 1/2 tbsp. of maida (plain flour) along with 6 tbsp. of water. Mix it up using a whisk. Cook it on a slow flame until the starches gelatinize or until the mix starts leaving the pan. If using a thermometer, cook it until 65 degrees centigrade.
• Transfer the flour mix from the pan to a bowl and cover it well with a cling wrap and keep it aside to cool.
• For the bread dough, take about 300 gm of plain flour (maida). Next add 5 gm of salt, 20 gm of milk powder and sugar about 35 gm. Mix everything together and keep it aside.
• For making the yeast mixture, add about ½ cup of lukewarm water in a vessel along with 5 gm of sugar. Mix the sugar until it dissolves in water. Next, add 2 tsp. of instant yeast and mix it really well with the water. Place it in a warm cosy place for about 10 minutes.
• After 10 minutes, add the risen yeast mixture to the dry flour mixture. Add the roux as well. Knead well using hands until it forms a pat.
• Next, take the dough in to clean platform and knead it for 2-3 minutes. Add water if needed in between but make sure the dough should be smooth and pliable.
• After which add the butter around 30 gm. Knead the fat really well into the dough for about 7-8 minutes.
• Once the dough it ready, place it in a bowl and cover with a cling wrap and let it rise for an hour.
• After 1 hour, knock down the risen dough and take it out from the bowl into a platform and sprinkle in some flour about ½ tsp. and knead it for about a minute.
• Now, divide the ready dough into 5 or 6 portions and smooth the dough using your hands. Shape it a little oval so that it rises a little higher. Place the dough balls into a baking tray and cover it with a damp muslin cloth and let it proof for another hour.
• Give a milk wash to the risen dough balls. Sprinkle some sesame seeds on top.
• Bake the buns for about 15 minutes at 200 degrees.
• Apply some melted butter to the baked burger buns and cover the burger buns with a damp cloth until they cool down.
Use your burger buns for burgers or just have it with some butter!
5 healthy no sugar sweet recipes | diabetic recipes | बिना शक्कर के मिठाई | sugarless diet desserts
energy bar recipe:
date cake recipe:
sugar free modak recipe:
dates ladoo recipe:
dry fruit barfi recipe:
energy bar recipe | protein bar recipe | dry fruit energy bars | nut bar with detailed photo and video recipe. a healthy and sugar-free chikki or barfi recipe made with a mix of dry fruits. this is an ideal sugar-free dessert made which can be ideal snack after a workout, a fasting season like iftar or to just satisfy the hunger. this recipe is made with the combination of dry fruits and nuts which can be easily varied as per preference. energy bar recipe | protein bar recipe | dry fruit energy bars | nut bar with step by step photo and video recipe. indian cuisine is known for its wide range of sweets recipes which are prepared for different occasions. but lately, the cuisine has been influenced by other neighbouring countries cuisines resulting in a fusion recipe. one such hugely popular chikki or dry fruit and nut-based barfi recipe is energy bar recipe.
date cake recipe | date walnut cake | eggless date and walnut loaf with detailed photo and video recipe. a traditional dark loaf cake typically made with plain flour mixed with dates and topped with walnuts. it is generally made during christmas celebrations but can also be served as an evening snack. it is generally made with plain flour, but in this recipe, i have used wheat flour as a healthy alternative. date cake recipe | date walnut cake | eggless date and walnut loaf with step by step photo and video recipe. cake recipes are pretty common, especially during the christmas celebrations. the most common recipe made during that time is fruit plum cake made with grape juice and mixed berries. but the other common recipe is date and walnut cake which shares the same texture and taste, yet much simpler to bake.
sugar free modak recipe | no sugar no jaggery modak | sugar less modak with detailed photo and video recipe. a unique and healthy way of making rice flour based dumplings or modak recipe with dates, nuts and khoya. sweet dumplings are the main offerings for lord ganesha during the ganapati festival or ganesha chaturthi. sugar free modak recipe | no sugar no jaggery modak | sugar less modak with step by step photo and video recipe. modak recipes are very popular offerings to lord ganesha and are generally made during the chauthi festival. it can be made with myriad stuffing including chocolate, sugar, jaggery and even mawa and milk powder. but this is a unique no sugar modak recipe made with nut and dates stuffing, and thus making a healthy modak recipe.
dates ladoo recipe | khajur laduu recipe | dates nuts laddu recipe with detailed photo and video recipe. a healthy and tasty ladoo recipe without any sugar is an ideal festival celebrating recipe. the recipe can be prepared with or without any extra dry fruits and this recipe contains traces of cashews, almonds, raisins and even dry coconut. in short this recipe can also be named as dry fruit ladoo recipe without sugar. dates ladoo recipe | khajur laduu recipe | dates nuts laddu recipe with step by step photo and video recipe. compared to other traditional ladoo recipes, khajur laduu’s are the healthiest laddu recipes. basically it is made without any sugar or jaggery and is entirely made with grounded dates or khajur. the sweetness to the recipe is entirely comes from dates and hence a healthy dessert for your next celebration.
dry fruit barfi recipe | dry fruit burfi recipe | sugar free dry fruit barfi with detailed photo and video recipe. simple and easy indian fudge or indian mithai recipe made with dry fruits. this recipe does not have any extra added sugar and the sweetness is from dates. it is an ideal sweet recipe for any occasions or celebrations and can be shared with family and friends. dry fruit barfi recipe | dry fruit burfi recipe | sugar free dry fruit barfi with step by step photo and video recipe. indian sweets recipes are popular and made on several indian festival and celebrations. but most of them are made with huge amounts of sugar or jaggery, and hence may raise eyebrows for diet watchers. dry fruit barfi recipe is the perfect answer for those which does not have any extra sugar added and thus making a healthy sweet.
Jalebi Recipe - Perfect Jilebi Indian Sweet Instant Crispy Out, Syrup Inside - Halwai Secrets
Jalebis or Jilebi, this round spiral shaped Indian Traditional Sweet is a heavenly one! Today, I'm going to show the perfect method to make these.. After experimenting all year to make these, Right from the traditional ones using yogurt, using curd and baking soda, plain method, using baking soda, using a portion of urad dal and instant ways using yeast, using fruit salt(or eno), using baking powder and soda, using baking soda and citric acid.. But no luck.. So, I bring the perfect recipe which is Cripsy from out, Filled with Syrup Inside, is easy to make, does not get soggy, foolproof, consistent with results and ofcourse tastes better than the market ones! Do try this recipe, because there is nothing like eating a jalebi straight from the pan!
The basic problems in most ways is the jalebis are either soft. they turn soggy after keeping in syrup, turns limp, is chewy, jalebis dont take syrup in, is flat, is bread like, is yeasty and crunchy like hell as well!
So you must be thinking, what makes it perfect? What is the thing that makes it good? It is Hydro, also known as Rangkat or Rangkat Hydro. Read more about my experiences and more :
How to Make Falafel - Crispy Fried Garbanzo Bean/Chickpea Fritter Recipe
Learn how to make Falafel! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Falafel recipe!
Cast Iron Cornbread - Honey Butter Cornbread - Food Wishes
Learn how to make a Cast Iron Cornbread recipe! Anyone can make killer ribs, amazing chili, or a beautiful brisket, but what good are all those things unless you have some world-class cornbread to go with it? Visit for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this deliciously different Grilled German Potato Salad recipe!
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Pita Bread - How to Make Pita Bread at Home - Grilled Flatbread
Learn how to make Pita Bread! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Pita Bread recipe! And if you're interested, here is the best Tzatziki sauce recipe:
6 types of jaggery sweets recipes | healthy no sugar indian desserts | no sugar sweets for festival
black halwa recipe:
badam ladoo recipe:
gond ke ladoo:
kobbari laddu recipe:
elayappam recipe | ela ada recipe | ila ada | kerala valsan with detailed photo and video recipe. an authentic and traditional kerala delicacy made with rice flour, jaggery and coconut. it is a traditional dessert recipe is made during the festival season and particularly for ganesh chaturthi. at the same time, it can also be made and served for morning breakfast or even for evening snack with a cup of tea or coffee. elayappam recipe | ela ada recipe | ila ada | kerala valsan with step by step photo and video recipe. south indian dessert recipe is known for its unique flavour and the way the dish is prepared. most of these sweets use natively produced and grown ingredients which eventually adds up to the flavour and taste of the dish. one such traditional recipe is the elayappam or ela ada recipe wrapped and steamed in a banana leaf.
black halwa recipe | karuppu halwa | kerala black jaggery halwa with detailed photo and video recipe. a traditional south indian delicacy made with rice flour, jaggery and ghee. the recipe is extremely simple with the list of ingredients but can be time-consuming and also tiring as it needs to be cooked in low flame. but the end result is an ideal dessert for almost any occasion or celebration without any doubt. black halwa recipe | karuppu halwa | kerala black jaggery halwa with step by step photo and video recipe. indian sweets are known for their complicated ingredients and resource intensive. having said that it is one of the most sought out dishes which is required for almost all festivals and celebration feast. one such south indian delicacy is the black halwa recipe which hails from the kerala cuisine.
badam ladoo recipe | badam laddu | badam ke laddu | almond ladoo with detailed photo and video recipe. a classical indian sweet or dessert recipe made with powdered almonds, dry coconut and jaggery. it is an ideal laddu recipe which can be easily made within minutes and can be served as a dessert for lunch and dinner. like any other dry fruit-based indian sweet, even this laddu is full of flavour and known for its richness. badam ladoo recipe | badam laddu | badam ke laddu | almond ladoo with step by step photo and video recipe. ladoo recipes are very common and popular sweet made across india. these are generally a purpose-based sweet recipe and are made for a particular occasion or to celebrate a certain indian festival. but then there is generic laddu which can be made across all season and badam ladoo recipe is one such known recipe.
kajjaya recipe | adhirasam recipe | ariselu recipe or athirasa recipe with detailed photo and video recipe. a traditional deep fried south indian sweet recipe made with grounded rice and jaggery. it is a popular dessert recipe made generally during festival celebrations like diwali and navaratri or for any auspicious occasion. it is a tricky recipe, but can be easily mastered with few tips and suggestions. kajjaya recipe | adhirasam recipe | ariselu recipe or athirasa recipe with step by step photo and video recipe. kajjaya or adhirasam recipe is a popular south indian dessert recipe. it is widely known across all states but may differ with the texture and the way it is made in all these states. in this recipe, i have shared the karnataka version made with coarsely grounded rice in a jaggery syrup.
gond ke ladoo | gond laddu | gond ke ladoo | dinkache ladoo with detailed photo and video recipe. a healthy and tasty ladoo recipe prepared from dry fruits, coconut, jaggery and gond. it is a popular north indian dessert recipe prepared especially during the wet or winter season to provide the necessary heat and warmth. it is rich in calories and nutrients and hence ideal to serve to kids and elderly people.
kobbari laddu recipe | coconut jaggery ladoo | kobbari undalu | kobbari louz with detailed photo and video recipe. an easy and simple flavoured laddu recipe made with moist coconut and jaggery. these laddu’s are super-rich, moist, tasty and more importantly an ideal dessert recipe made for various occasions and festivals. moreover, it is an ideal sweet recipe to be shared with friends and family as it made without sugar.
Irish Soda Bread Recipe - How to Make Irish Soda Bread - St. Patrick's Day Recipe
Learn how to make an Irish Soda Bread Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Irish Soda Bread!
Bread & Butter Pickles - How to Make Great Depression-Style Sweet Pickles
Learn how to make Bread & Butter Pickles! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Bread & Butter Pickles recipe!
Homemade bread recipe ( without oven )
Eggless homemade bread is quite easy to make at home with and without oven. This loaf of bread is made without oven and came out perfectly soft and fluffy. Bread can be made with wheat flour, All purpose flour or with multigrain.
This loaf is made from All purpose flour.
Ingredients and dough making process along with baking method is available in the video.
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4 easy cutlet recipes | quick veg cutlet recipes | आसान कटलेट बनाने की विधि
veg cutlet recipe:
paneer cutlet recipe:
vegetable chop recipe:
poha cutlet recipe:
veg cutlet recipe | vegetable cutlet recipe | easy veg cutlet recipe with detailed photo and video recipe. a popular deep fried snack or patties made from a choice of boiled and mushy vegetables. it is a sought-after snack recipe particularly with the vegetarian or vegan diet followers and is mainly served during the evening with a cup of tea.
veg cutlet recipe | vegetable cutlet recipe | easy veg cutlet recipe with step by step photo and video recipe. indian cuisine deals with myriad varieties of snack and appetiser which are generally prepared from vegetables and meat. cutlet recipe is one such subset in the snack category which is primarily a meat-based snack but has been adapted with veggies too.
vegetable chop recipe | veg chop recipe | bengali veg cutlet recipe with detailed photo and video recipe. a traditional and a unique kolkatta snack recipe made with mix vegetables with beetroot particularly. it has a strong resemblance to the vegetable cutlet recipe but is unique with its set of the ingredients list. it is an ideal evening snack which can also be extended as a party starter or appetizer.
vegetable chop recipe | veg chop recipe | bengali veg cutlet recipe with step by step photo and video recipe. cutlet recipes are very common across india and are generally prepared with either combination of veggies or meat. the bengali cuisine has its own variation and it is referred as vegetable chop recipe. it is prepared with a combination of veggies, but beetroot has significant importance.
poha cutlet recipe | vegetable poha cutlets | veg poha patties with detailed photo and video recipe. a fried breaded cutlet or patties recipe which is made from beaten rice or aka poha with mashed potato. and ideal party starter or kids snack recipe and it can be easily extended as patties for burger or sandwich recipes.
poha cutlet recipe | vegetable poha cutlets | veg poha patties with step by step photo and video recipe. there are several variation to simple vegetable cutlet recipe and it can be prepared with bread, corn, mixed vegetables and paneer. in this recipe post, poha or beaten rice is used as main ingredient which later pan fried till golden crisp. it can be great appetizer for your next potluck and can also be extended as burger patties too.
paneer cutlet recipe | paneer tikki recipe | paneer starter recipe with detailed photo and video recipe. easy and tasty cutlet recipe prepared with crumbled and moist paneer mixed with boiled vegetables and spices which is later pan fired or deep fried till crisp. an ideal party starter or appetizer which is also a favourite kids snacks recipe for tiffin boxes.
paneer cutlet recipe | paneer tikki recipe | paneer starter recipe with step by step by step photo and video recipe. basically a indian cottage cheese based cutlet filled with protein and all the vegetable nutrient which not only makes it healthy but tasty too. while there are several ways of preparing this simple paneer cutlet, this recipe is a mixture of grated paneer and boiled mashed vegetables. certainly a treat and starter delight for vegetarians lovers.
garlic bread recipe - 4 ways at home | homemade garlic bread recipe with regular bread
garlic cheese toast recipe:
homemade garlic bread recipe:
garlic bread recipe:
garlic naan recipe:
garlic cheese toast recipe | cheese garlic bread recipe on tawa with a detailed photo and video recipe. a simple bread toast recipe with the flavour of freshly grated garlic with melted cheese and butter. garlic cheese toast can be ideal party starter or for your kids morning or evening tiffin boxes. the recipe can also be extended as per the individual taste by adding less or more cheese and even by skipping garlic flakes. garlic cheese toast recipe | cheese garlic bread recipe on tawa with step by step photo and video recipe. a portion of simple snack food that can be prepared within minutes with your leftover sandwich bread slices. these cheese garlic bread toast recipes are prepared with normal tawa, but can also be prepared with baking oven too.
homemade garlic bread recipe | simple & easy garlic bread recipe with a detailed photo and video recipe. a simple and easy method of preparing garlic flavoured homemade bread recipe which is later toasted or grilled with garlic butter. an ideal crunchy bread snack which can also be clubbed with tomato soup or with a delicious cheesy pizza recipe. homemade garlic bread recipe | simple & easy garlic bread recipe with step by step photo recipe. basically, the recipe not only shows how to prepare the garlic bread but starts from scratch. in other words, the recipe consists of baking the bread loaf for the recipe and then applying the garlic and butter to each sliced bread loaf. however, this simple recipe can also be prepared from store-bought bread loaf too.
garlic bread recipe | cheesy garlic bread recipe | garlic cheese bread with a detailed photo and video recipe. basically, a homemade creamy, buttery and cheesy garlic flavoured bread recipe. it is typically served as appetizer or starters before having a full course meal or perhaps a pizza meal. garlic bread recipe | cheesy garlic bread recipe | garlic cheese bread with step by step photo and video recipe. there are are several ways of preparing the garlic bread recipe. however, this recipe is very similar to domino’s flagship garlic bread recipe. perhaps the easiest way to prepare garlic bread is with store-bought, but in this recipe i have started from scratch. certainly, it is one of the easiest, simplest and yummiest baked recipes.
garlic naan recipe | homemade garlic naan recipe without yeast – with a detailed photo and video recipe. an extremely popular indian flatbread recipe made with plain flour and garlic. it is humungous popular across india and also all over the globe, mainly because of the flavour and taste. the bread tastes amazingly well with the choice of north indian or punjabi curries and can be easily served for lunch and dinner. garlic naan recipe | homemade garlic naan recipe without yeast – with step by step photo and video recipe. indian flatbread recipe are an essential part of the indian day to day meal. it is generally made with wheat flour, but can also be made with plain flour or maida which is known as naan bread. one such simple and easy variation is the homemade garlic naan recipe made with tawa or pan in the cooking stove.
Jowar Herb Bread | Gluten-free Bread | Millet Bread | Jowar Bread | Sorghum Flour Bread
This is a super delicious, gluten-free bread recipe called Jowar Herb Bread. Jowar is also called Sorghum flour. This gluten-free bread is super delicious with all the spices and flavorings.
Jowar flour - 1 cup
Warm milk - 1/2 cup
Room temp milk - 1/2 cup
Flaxseed powder - 1 tbsp
Garlic powder - 1 tsp
Yeast - 1 tsp
Red chili flakes - 1 tsp
Salt - 1 tsp
Oregano - 1 tsp
Olive oil - 1/8 cup
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Moringa Dal -
Cheese Balls Recipe - Cafe Style Perfect Snacks CookingShooking
In this video, let's make Cheese Ball Recipe at home, in perfect cafe style.This Snack Recipe will have you wanting for more :)
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1 cup grated boiled potato
2-3 tbsp of Mix Veggies (onion, bell peppers, etc)
1 tsp Red Chilli Flakes
½ tsp Oregano
½ tsp Salt
¼ tsp Black Pepper
1 Grated Garlic
2 Cheese Cubes
¾ cup grated mozzarella cheese
2 cups Bread Crumbs
6 tbsp Maida
6 tbsp Corn Flour
½ tsp Salt
Oil to fry
Kitchen Products I use:
Measuring Cup & Spoon Set -
Kitchen Weight Scale -
Instant Yeast - (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - (small pack)
Pizza Screen - (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable -
Good NonStick Pan -
Whipping Cream -
Oven For Baking - (28liter is good enough)
Microwave - (not good)
Apple Fritters Recipe - How to Make Apple Fritters
Learn how to make an Apple Fritters Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy, and delicious Apple Fritters Recipe!
Wool Roll Bread - Chocolate Wool Bread - Food Wishes
Besides how amazing this looks, what I love about the technique is that we can fill the center of each roll with pretty much anything we like. I went very simple here with some chunks of dark chocolate, but I’m looking forward to trying out some of my favorite dumpling and Asian-style bun fillings in this. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about this Wool Roll Bread, follow this link:
You can also find more of Chef John’s content on Allrecipes:
How to make an excellent Batter for Deep Frying
Fook The Cook shows everyone how simple it is to make an excellent batter for deep frying.
It is a batter that can be used for anything you wish to deep fry, from meat to fruit, savoury foods to dessert foods.
It's quick to mix up and does not require any special ingredients, just regular items from the pantry.
2 cups all purpose flour
4 teaspoons of baking powder
1/2 teaspoon salt
3 teaspoons of white vinegar
3 teaspoons of cooking oil
1.8 cups of water
Method as shown in video.
Have fun making this batter, beating it with a wooden spoon is a good way to work off stress!
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Thank you for watching.
Kolkata Egg Roll Recipe | Durga Pujo Special | Calcutta Style Egg Kathi Roll | Kolkata Street Food
Egg roll is not strictly a kathi roll (more on that later). Yet, it is Kolkata's most popular street food. Folks in Calcutta will happily eat egg rolls for lunch, snack, or dinner. In this recipe we show you the best way to make a dough for the kathi roll that yields a flaky yet soft paratha for the roll. We also give you a couple of variations on the filling.
Although the term kathi roll is indiscriminately used now for all edibles that have a wrap and a filling, it is not accurate. A kathi roll has a fried, flaky, paratha wrap, and a filling of meat skewered on a kathi (or stick). The egg roll, however delicious, doesn't have a filling cooked on a kathi. So, it is not a kathi roll.
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MUSIC Priyo Phuchkawala by Bemanan (
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00:11 Make the dough
01:13 Prepare the fillings
01:56 Portion and shape dough
03:04 Prep egg
03:14 Roll the porota
03:31 Fry the porota
04:27 Add fillings
05:11 Variation: egg potato roll