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How To make Homemade Irish Cream

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1 3/4 c Liquor

14 oz Sweetened condensed milk

1/2 pt Whipping or heavy cream

4 Eggs

2 T Chocolate syrup

2 ts Instant coffee

1 ts Vanilla extract

Combine all in blender till smooth. Cover tightly and store in refrig- erator. Good for 1 month.

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