Quick and Easy Finger Pizza
A simple and quick preparation of a delicious Finger Pizza.
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Pizza Fingers Recipe | पिज़्ज़ा फिंगर | Chef Sanjyot Keer
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Mini Pizza Recipe - Finger Food for New Year's Eve | Recipe Diary
How to make 4 different types of mini pizzas for New Year's Eve. :-)
This is a Tastemade Cooperation with great youtube channels. Check them out! :-)
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Ingredients (16 mini pizzas):
1 pizza dough (circa 250 g)
sieved tomatoes
salt
oregano
Pizza Margherita
+buffalo mozzarella
+ fresh basil
Veggie Pizza
+ mozzarella
+ pepper
+ olives
Ham Pizza
+ mozzarella
+ ham
Smoked Salmon & Spinach Pizza
+ mozzarella
+ frozen spinach
+ smoked salmon
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Burning On Through The Night - Telford / Telford / Smith
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Recipe Finger Food Small Pizzas | Italian Pizza Easy and Fast Recipes
Recipe Finger Food Small Pizzas | Italian Pizza Easy and Fast Recipes
in this video: recipes small and mini pizzas with bread
How To Make Pizza At Home Without Oven (No Bake Pizza)
homemade Pizza
how to make pizza in frying pan
Wondering how to cook pizza without oven? Well today, I'm gonna show you my no-bake pan pizza recipe that doesn't need oven!
INGREDIENTS:
PIZZA DOUGH (Yield: 8 inch pizza)
1 1/4 cup all purpose-flour
1 tbsp. oil (vegetable, canola or olive oil)
1/2 cup warm water
1 tsp. sugar
1/2 tsp. instant dry yeast
pinch of salt
TOPPINGS (use any topping you want)
Pizza sauce (or tomato sauce)
mozzarella cheese
pepperoni
Ham
green bell pepper
red onion
If you have any question, feedback or suggestions, feel free to leave a comment below. Don't forget to like this video and subscribe to our channel.
Happy Cooking!
- Budgetarian Cook
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Pizza Scrolls ( Party food / Finger Food)
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How To Hand Toss Pizza Dough
This training video for Pagliacci Pizza explain how to hand toss pizza dough .
Quick n Easy Homemade Pizza Recipe
SUBSCRIBE HERE: Hot, fresh homemade pizza made for weeknights! This is one of my boys favorite homemade pizzas! This recipe makes the perfect amount of from-scratch, yeast pizza dough and pizza sauce for a 12-inch pizza. I always double the recipe and freeze the other pizza in individual slices for quick lunches.
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Music by Kevin Macleod
Buffalo Chicken Pizza Recipe - Laura Vitale - Laura in the Kitchen Episode 636
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Homemade Slice Cheese Recipe | 3 Ingredients Slice Cheese Recipe | Easy Homemade Slice Cheese |Yummy
Homemade slice cheese recipe anyone else this recipe ????????
#Alert!! , Today we are removing inactive members from the page .If you are here Please Say Done
Ingredients :
1. Milk (1 liter)
2. Vinegar (1 tbsp)
3. Water (1 tbsp)
4. Salt (1/2 tsp)
Again
5. Milk (1/2 Cup)
6. Agar Agar Powder (1/2 tbsp)
7. Orange Food Colour (1 Pinch)
My Recipes :
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????EGGLESS BUTTER NAAN RECIPE IN 15 Minutes -
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How To Make Pepperoni Pizza Egg Rolls - By One Kitchen Episode 319
Such a crispy and delicious snack! A true party snack!
SUBCRIBE for DAILY recipes:
You will need:
Egg roll dough/sheets
Pepperoni
Cheese
Egg
Tomato Sauce
Heat oil to 180 degrees C fry for 2-3 minutes
My tomato sauce recipes:
(this one here gives a big portion)
(this is my old episode, lol!)
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I'm using the songs: For All You Know by RW Smith and Thingamajig by Audionautix from the youtube audio library.
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Food, Cooking and Recipes
5 Minute NO OVEN , NO YEAST PIZZA! Lockdown Pizza Recipe
5 Minute Pizza Recipe No Oven No Yeast ! Lockdown Pizza Recipe
SUBSCRIBE to my channel here:
Pizza Recipe No Oven No Yeast ( This recipe makes 1 LARGE PIZZA, u can easily double or triple the recipe) :
- 140g Self Rising Flour ( 1 cup )
- 140g Any plain Yogurt ( 5 ounces )
SUBSTITUTES ( I highly recommend using yogurt and flour but if u can't find these here are the substitutes) :
**Yogurt can be substituted for milk BUT add only 85 grams of milk (1/3 cup) + 1/2 tsp vinegar or lemon juice.
**Self rising flour can be made TWO ways:
- 140 grams of plain flour + 1 1/2 tsp baking powder ( 1 cup + 1 1/2 tsp baking powder)
- 140 grams of plain flour + 1/2 tsp baking soda ( 1 cup + 1/2 tsp baking soda)
Tomato sauce recipe for pizza here:
Enjoy! I am so IN LOVE with this easy pizza! Can't wait for you to try it!
♥
How to Stretch (Open) Pizza Dough By Hand
In this video, learn how to open up (or stretch) home made pizza dough by hand. For more pizza related video techniques & recipes, including for the dough used in this video's demonstration, please check out my resource page here:
How to Stretch Your Pizza Dough & How To Use a Pizza Peel
Making pizza at home is WAY more fun than ordering delivery. But working with pizza dough can be a little intimidating to newbies; that's why Pizzacraft pizza expert Nick Wellhausen is going to show you how to prep, pound, stretch, and transfer your pizza dough to your oven.
For more information or to order Pizzacraft tools and accessories, visit
Pizza Fries Recipe By Food Fusion
A mouth watering treat for you. Try our Pizza fries Recipe and enjoy with friends. #HappyCookingToYou
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Pizza Fries
Recipe in English:
Ingredients:
Potato Fries:
-Aloo (Potatoes) peeled 3-4
-Pani (Water) as required
-Pani (Water) as required
-Namak (Salt) 1 tbs
-Oil for frying
Chicken Tikka Flavor:
-Tikka masala ½ tbs
-Dahi (Yogurt) 1 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Chicken fillet 1
-Oil 1 tbs
-Pani (Water) 1-2 tbs or as required
Assembling:
-Potato fries
-Mozzarella cheese grated
-Cheddar cheese grated
-Pizza sauce
-Cooked chicken
-Cheddar cheese grated
-Mozzarella cheese grated
-Pyaz (Onion) chopped
-Shimla mirch (Capsicum) chopped
-Jalapenos chopped
-Tamatar (Tomato) deseeded & cubes
-Cheddar cheese grated
-Mozzarella cheese grated
-Black olives
-Lal mirch (Red chili) crushed
-Dried oregano
Directions:
For Potato Fries:
-Cut potatoes with the help of the french fries cutting machine (1.3 cm thick).
-In bowl,add water,potato fries and let it rest for 30-45 minutes.
-In pot,add water,salt and heat it to boiling point.
-Add potato fries and leave for 6-8 minutes.
-Now pat dry potato fries with the help of the kitchen towel or paper & let them cool.
-Can be freeze in zip lock bag for up to 1-2 weeks.
-In pot,heat oil and fry potato fries for 2-3 minutes and rest it for 5 minutes.
-Heat oil and again fry potato fries until crispy & set aside.
For Chicken Tikka Flavor:
-In bowl,add tikka masala,yogurt,ginger garlic paste and whisk well.
-Add chicken fillet,mix well and marinate for 15-20 minutes.
-In frying pan,add oil and chicken fillet,basting with remaining marinade and cook for 2-3 minutes.
-Add water,cover and cook on low flame for 2-3 minutes then turn and cook other side until done.
-Turn off the flame,shred the chicken with the help of the fork.
-Turn on the flame and sauté for 1 minute and set aside.
Assembling:
-In small frying pan or baking tray,add potato fries,mozzarella cheese,cheddar cheese,pizza sauce, cooked chicken,cheddar cheese,mozzarella cheese,onion,capsicum,jalapenos,tomato,cheddar cheese,mozzarella cheese, black olives,red chili crushed and dried oregano.
-Bake in preheated oven at 180 C for 8-10 minutes or until cheese melts.
Recipe in Urdu:
Ajza:
For Potato Fries:
-Aloo (Potatoes) peeled 3-4
-Pani (Water) as required
-Pani (Water) as required
-Namak (Salt) 1 tbs
For Chicken Tikka Flavor:
-Tikka masala ½ tbs
-Dahi (Yogurt) 1 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Chicken fillet 1
-Oil 1 tbs
-Pani (Water) 1-2 tbs or as required
Assembling:
-Potato fries
-Mozzarella cheese grated
-Cheddar cheese grated
-Pizza sauce
-Cooked chicken
-Cheddar cheese grated
-Mozzarella cheese grated
-Pyaz (Onion) chopped
-Shimla mirch (Capsicum) chopped
-Jalapenos chopped
-Tamatar (Tomato) deseeded & cubes
-Cheddar cheese grated
-Mozzarella cheese grated
-Black olives
-Lal mirch (Red chili) crushed
-Dried oregano
Directions:
For Potato Fries:
-Aloo ko french fries cutting machine ki madad sa cut ker lein (1.3 cm thick).
-Bowl mein pani aur potato fries dal dein aur 30-45 minutes kliya chor dein.
-Pot mein pani aur namak dal ker boiling point anay tak garam ker lein.
-Potato fries dal dein aur 6-8 minutes kliya chor dein.
-An potato fries ko kitchen towel or paper ki madad sa complete pat dry karein & thanda ker lein.
-Zip lock bag mein dal ker 1-2 weeks tak freeze ker saktay han.
-Pot mein oil garam karein aur potato fries ko 2-3 minutes kliya fry ker lein phir bahir nikal ker 5 minutes kliya rakh dein.
-Oil garam karein aur potatao fries ko crispy hunay tak fry ker lein aur side per rakh dein.
For Chicken Tikka Flavor:
-Bowl mein tikka masala,dahi aur adrak lehsan paste dal ker ache tarhan whisk ker lein.
-Chicken fillet dal ker ache tarhan mix karein aur 15-20 minutes kliya marinate ker lein.
-Frying pan mein oil aur chicken fillet dal dein aur baqi bacha huwa marinade bhi laga lein aur 2-3 minutes kliya fry ker lein.
-Pani dal dein aur dhak ker halki ancch per 2-3 minutes kliya paka lein phir turn ker lein aur dosri side ko bhi paka lein.
-Chulha bund ker dein aur fork ki madad sa chicken ko shred ker lein.
-Chulha on ker lein aur 1 minute kliya sauté ker lein & side per rakh dein.
Assembling:
-Chotay frying pan or baking dish mein potato fries,mozzarella cheese,cheddar cheese,pizza sauce, cooked chicken,cheddar cheese,mozzarella cheese,pyaz,shimla mirch,jalapenos,tamatar,cheddar cheese,mozrella cheese,black olive,lal mirch crushed aur dried oregano dal dein.
-Preheated oven mein 180 C per 8-10 minutes ya cheese melt hunay tak bake ker lein.
The Most Flavorful Homemade Pizza Recipe
Ingredients:
Pizza Dough
Mozzarella Cheese
Marinara / Pizza Sauce
Onion
Bell Pepper
Sausage
Homemade Pizza Dough ????????
Homemade Marinara / Pizza Sauce ????????
Tossing pizza dough - instructions by Tony Gemignani
Eight-time world pizza-tossing champion and author of Tony and the Pizza Champions, Tony Gemignani gives us step-by-step instructions on how to toss pizza dough in this clip.
Tony and the Pizza Champions is a dynamic picture book that invites readers to join in the dough-flying fun as Tony and his team of talented pizza-tossers travel to Italy to compete in an international competition. Pizza lovers of all ages will be amazed to get this inside peek into the acrobatic art of pizza tossing, and to see the many diverse ways that the much-loved food can be enjoyed here and abroad. Also included are Tony's famous pizza recipe and step-by-step dough-tossing instructions for those who want to get into the act.
Find out more on Chronicle Books' catalog:
HOW TO MAKE SUPER YUMMY PEPPERONI PIZZA AT HOME USING HOMEMADE DOUGH AND PIZZA SAUCE!!!
HOW TO MAKE SUPER YUMMY PEPPERONI PIZZA AT HOME USING HOMEMADE DOUGH AND PIZZA SAUCE!!!
INGREDIENTS
-1cup warm water
-3tsp white sugar
-1tsp instant yeast
-405g all purpose flour
-1/2tsp salt
-2Tbsp oil
-a bit more oil as needed in the process
-200g tomato sauce
-70g tomato paste
-3Tbsp brown sugar
-1/2tsp salt
-pepperoni
-parmesan cheese according to preference
-mozzarella cheese according to preference
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Pizza Canapes Bites | Quick and Easy Party Appetizers | Mini Pizza Recipe for Kids
How to make Pizza Canapes? This is a quick and easy party appetizer recipe. Kids absolutely love this mini pizza snack and is perfect for birthday parties. If you liked this recipe, hit the like button and please share it with your friends. Don't forget to subscribe to my channel for more such easy, tasty recipes every Tue, Fri and Sun. Also hit the bell icon to receive notifications on all new video uploads.
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15 Innovative Pizza Recipes
Everynight should be pizza night, but don't get in a pizza rut. Twisted has you covered wit these 15 homemade pizza recipes.
____________________________________________________________________
Timestamps:
00:04 - Garlic Bread Chicken Pizza Roll
02:09 - Pizza Taquitos
02:57 - Giant Pizza Crunch Wrap
04:16 - Cheeseburger Stuffed Pizza
05:38 - Mini Garlic Bread Pizza Cups
06:35 - Pizza Quesadilla Dippers
07:24 - Pizza Croquettes
08:59 - Garlic Bread Pizza Sliders
10:03 - Mashed Potato Pizza Roll
11:05 - Stuffed Pizza Burger
12:02 - Mini Pizza Tacos
12:56 - Pizza Nachos
13:46 - Garlic Bread Pizza Braid
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BBQ Chicken Pizza Recipe - Laura Vitale - Laura in the Kitchen Episode 743
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Pan Pizza | Basics with Babish
First 100 people to sign up will get $60 off over their first 3 weeks of Blue Apron! Click here to redeem: Valid for first-time meal plan subscribers only. Cannot be combined with any other offer. Big thank you to Blue Apron for sponsoring!
This week on Basics, I'm taking another look at our beloved pizza and showing you how to make great pan pizza at home using a cast iron skillet, glass pie pan, or rimmed baking sheet.
Recipe:
Ingredients & Shopping List
+ For the Pizza Dough (makes two 10-inch crusts):
16 ounces flour, plus more for work surface
2 tsp kosher salt
2 1/4 tsp active dry yeast
11 ounces room temperature water
Olive oil
+ For the tomato sauce:
1 28-ounce can of peeled San Marzano tomatoes
2-3 cloves garlic
Dried oregano and basil
Red pepper flakes
Kosher salt
Freshly ground pepper
Olive oil (optional)
+ Other toppings:
Natural casing pepperoni, thinly sliced
Low moisture, full fat mozzarella
Fresh basil
Freshly grated parmesan, for serving
+ Special equipment:
Cast iron pan
Glass pie pan
Rimmed baking sheet (quarter size)
Food processor or immersion blender for tomato sauce (optional)
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Homemade Pizza Crust (Dough) from Scratch - Easy Recipe
Here is a recipe that I've been using for years now for my own homemade pizza crust from scratch! Don't be intimidated by making it at home. It's so easy and is the best crust there is! This is the same crust used in my pepperoni pizza video from a few years back. Enjoy!
What you'll need:
3/4 cup warm water (about 100*F)
2 Tbsp granulated sugar
1 tsp active dry yeast
1 tsp salt
1 Tbsp olive oil
2 cups all-purpose or plain flour
additional oil for greasing
In a large bowl, combine water and sugar and sprinkle yeast on top to re-hydrate. Don't use too hot of water or you will kill your yeast. After yeast is a bit foamy, add in salt, 1 Tbsp oil and flour. Mix well until it comes together to form a dough. Knead until smooth and all flour is incorporated and dough is no longer sticky, about 3 minutes. Grease a bowl with another tablespoon of oil, coat dough ball with oil and cover with a damp towel. Let rise in a warm place for 1-2 hours or until doubled in size.
To use, grease a pan with more oil, pat dough out using your finger tips to 14-16 in diameter. Spread with sauce, top with cheese and toppings and bake in a preheated 450*F oven for 12-14 minutes or until crust is golden brown and cheese is melty. Makes (1) 16 pizza. Enjoy!!
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Pizza Balls - Football Finger Foods
SUBSCRIBE TO MY NEW CHANNEL ON FISHING. LAUNCHES TODAY. DON'T MISS OUT It's called Fish Hook:
Please share this video on Facebook, Twitter, Google+ or Reddit.
Here's the recipe:
Ingredients:
2 cans Pillsbury Buttermilk Biscuits (10 ct)
40 pepperoni slices (2 per biscuit)
Block of cheese (Colby/Monterey Jack or Cheddar or mozzarella)
3 tablespoons butter melted
Parmesan Cheese
Italian Seasoning
Garlic Powder
1 jar pizza sauce/spaghetti sauce
oregano
Directions:
Slice cheese into approx. 20 squares.
Flatten each biscuit and stack pepperoni and cheese on top (Like in the picture)
Gather edges of biscuit and secure on top of the roll.
Line rolls in greased 9x13 pan Brush with butter.
Sprinkle with parmesan cheese, Italian seasoning and garlic powder.
Bake at 425 degrees F. for 18 to 20 mins.
Serve with warm pizza sauce sprinkled with parmesan & oregano for dipping. ENJOY!! —
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Homemade Flatbread Pizza
Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides:
Megan puts her own fresh spin on traditional flatbread pizza by adding fingerling potatoes and caramelized onions! Recipe below.
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Potato and Rosemary Flatbread Pizza
Pizza Dough recipe:
3/4 cup warm water, between 105F-110F
2 teaspoons active dry yeast
1 teaspoon sugar
2 cups all-purpose flour, plus more for dusting
1 1/2 teaspoons fine sea salt
2 tablespoons olive oil, plus more for drizzling
Flatbread:
1 large yellow onion, cut into 1/8-inch half moon slices
3 tablespoons olive oil, plus more for drizzling
6-7 fingerling potatoes, sliced into 1/8-inch thick rounds
2 sprigs fresh rosemary, leaves removed
8 ounces Taleggio cheese, cut into 1/2-inch cubes
1 1/2 teaspoons kosher salt
1/4 teaspoon freshly ground black pepper
All-purpose flour, for dusting
Semolina flour, for dusting
Pizza Dough
1.In a liquid measuring cup combine warm water, active dry yeast and sugar and stir to combine. Let sit for 5 minutes or until bubbly.
2.In a stand mixer fitted with a dough hook combine flour, salt and olive oil. Mix everything over low speed. Pour in the yeast mixture, turn the mixer up to medium speed and continue to mix for 5 minutes, until the dough forms a smooth ball.
3.Remove dough from the mixer to a floured surface and knead by hand 10-15 times. Grease a large bowl with oil, place kneaded dough in the bowl and drizzle with more olive oil. Cover with a towel, place in a warm space and let stand 2-3 hours or until the dough has doubled in size.
4.Once the dough has fully risen, gently punch it down. If using right away leave the dough out at room temperature. Otherwise, wrap the dough in plastic wrap and refrigerate overnight.
Flatbread
1.Place oven rack a third of the way to the top. Preheat to 450F.
2.In a large skillet heat oil over medium-low heat. Add the sliced onion and cook 15-20 minutes or until soft and golden in color. Remove from heat and reserve.
3.Coat sliced potatoes with olive oil, salt and pepper.
4.On a clean surface dusted with all-purpose flour, roll the pizza dough into a rectangle roughly the same size as your baking sheet. Flip the baking sheet over so the lipped edge is upside down and sprinkle the tray with semolina flour. Transfer the rolled pizza dough to the prepared baking sheet, making sure it lies flat and even. Drizzle the dough with olive oil, sprinkle with salt and pepper, and cover with half of the cubed cheese. Top the cheese with the sliced potatoes, onions and whole rosemary leaves. Finish with the remaining cheese and one last drizzle of olive oil. Bake in the oven for 15-20 minutes or until golden brown and cheese is fully melted.
Pizza Fries (Using Ready Made Fingers) By SooperChef
Pizza Fries: Fantastic Pizza Fries Recipe. Learn how to make perfect Pizza Fries Recipe at home.
Pizza Fries Recipe in English:
Ingredients:
500g Potatoes (Cut into finger slices)
Salt as to taste
1 Onion
1 cup Bell Pepper
½ Tsp Black Pepper Powder
½ Cumin Powder
½ Tsp Red Chilli Powder
½ Tsp Oregano
½ Tsp Garlic Powder
100g Mozzarella Cheese
Black Olives as You Required
15-20 pcs K&N’s Fiery Finger
Direction:
Step 1: Take a Large bowl, add Potatoes cutted into finger slices, chilled water and leave it for 15-20 minutes. Meanwhile boil water and add chilled potatoes. Now turn off the flame and leave it for 10-15 minutes. After 15 minutes strain and freeze it for 1-2 hours. Now fry chilled potatoes for 8-10 mins.
Step 2: In a pan add cooking oil, onion, bell pepper, salt, black pepper, cumin powder, red chilli powder, oregano, garlic powder and cook it for 1-2 minutes.
Step 3: Prepare the K&N’s Fiery Finger as per the instructions on the pack.
Step 4: Take a plate and put some Fried fries and then saute vegetables then add K&N’s Fiery Finger sprinkle Mozzarella Cheese and black olives.
Step 5: Microwave it for 1 minute.
Now Your Fiery Pizza Fries is Ready.
Prep Time: 40 Mins
Serves: 3-5
Pizza Fries Recipe in Urdu:
فرائز بنانے کے اجزاء
آلو(فنگر کٹنگ) 500گرام
نمک حسبِ ضرورت
پانی حسبِ ضرورت
فائری پیزا فرائیزکے اجزاء
K&N146s Fiery Finger 15-20
پیاز 1 عدد
شملہ مرچ 1 کپ
کالی مرچ پاؤڈر 189 چائے کا چمچ
زیرہ پاؤڈر 189 چائے کا چمچ
لال مرچ پاؤڈر 189 چائے کا چمچ
اوریگانو 189 چائے کا چمچ
لہسن پاؤڈر 189 چائے کا چمچ
مزریلہ چیز 100گرام
کالا زیتون (گارنش)
فرائز بنانے کی ترکیب:
ایک برتن میں آلو لیں اس میں ٹھنڈا پانی ڈال کر 15-20 منٹ تک بھیگو کر رکھ دیں۔
اب ایک برتن میں پانی کو ااُبال لیں اب اس میں بھیگے ہوئے آلو ڈال دیں۔ اور چولہے کو بند کر دیں۔
اب اس کو 15-20 منٹ تک فرائی گرم پانی میں پڑے رہنے دیں۔
اب اس میں ساے آلو نکال کر 1-2 گھنٹے فریزر میں رکھ دیں۔پھر اس کو کھانے کے تیل میں فرائی کر لیں۔
فرائی سبزی بنانے کی ترکیب:
ایک پین میں کھانے کا تیل لیں اس میں پیاز، شملہ مرچ، نمک، کالی مرچ، زیرہ ، لال مرچ، اوریگانو، لہسن پاؤڈر ڈال کر ایک سے دو منٹ پکا لیں۔
K&N146s Fiery Finger بنانے کا طریقہ
ایک پین میں کھانے کا تیل لیں اس میں K&N146s Fiery Finger ڈال کر فرائی کر لیں۔
فائری پیزا فرائیزکی ترکیب
ایک پلیٹ میں فرائی کی ہوئی آلو کے فرائیز پھیلا لیں۔اب اس پر فرائی کی ہوئی سبزیاں پھیلا لیں اب اس پر فرائی کی ہوئے K&Ns Fiery Finger رکھ دیں۔
اب اس پر مزریلہ چیز ڈال کر ایک منٹ کے لیے Microwave کر لیں۔
آپکا مزے دارفائری پیزا فرائیز تیاز ہے۔
تیاری کا وقت: 40 منٹ
فراد: 3-5
SPECIAL PAKORA RECIPES FOR RAMZAN:
Aloo, began, palak Pakora Recipe:
Noodles Pakora Recipe:
Chicken Vegetable Pakora Recipe:
Chicken Pakora (Achari) Recipe :
Cheese Pakora Recipe :
Popcorn Chicken Recipe (KFC Style) :
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SPECIAL SAMOSA RECIPES FOR RAMZAN:
Aloo Samosa Recipe :
Keema Samosa Recipe:
Afghan Samosa:
Pinwheel Samosa Recipe:
Chicken Cheese Corn Samosa Recipe:
Chicken Wonton Recipe :
SPECIAL DRINKS RECIPES FOR RAMZAN
Protein Shakes (Three Types) Recipe :
Sandal Ka Sharbat Recipe :
Protein Shakes :
Pina Colada Recipe :
Mint Margarita Recipe :
Thandai (Sardai) Recipe :
Badam ka Sharbat Recipe :
Mix Fruit Smoothie Recipe :
Banana Pineapple Smoothie Recipe :
Mango Lassi Recipe :
Dates Milkshake Recipe :
Jau ka Sattu Recipe :
Jamun Ka Sharbat Recipe :
Watermelon Juice Recipe :
#PizzaFries #Fries #SooperChef
Clumsy Chefs Cuts Her Finger While Making Pizza | Hell's Kitchen
How did you cut yourself? You're making pizza
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In Hell's Kitchen, two teams compete for the prestigious job of head chef at a top restaurant, all under the guidance of world-class fiery chef Gordon Ramsay.
Antipasto Pizza Roll - Game Day Finger Food Recipe
This is a very easy, quick and tasty game day Italian Pizza Roll recipe. It is a great finger food for you and your guests.
You will need:
Store-bought Pizza dough
Antipasto Italian dry meat
Mozzarella Cheese
Roasted Bell Peppers
Dried oregano
Melted butter
Parsley
Garlic
Salt
Pepper
Parmesan Cheese
Marinara Sauce
After arranging all the meats and cheese, bake at 400 degrees F for 15 minutes. Then sprinkle parmesan cheese and broil for 5 minutes.
Serve with warm marinara sauce.
Enjoy!
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Italian Secrets To Making Super Soft Pizza Dough/Crust. (Very Detailed)
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How to Toss & Stretch Pizza Dough | Homemade Pizza
Watch more How to Make Pizza videos:
All right. So after the pizza has risen and you bring it into a little ball, you press it out like this. And now it's time to stretch it and, if you want, toss it.
A lot of people think the tossing is just for show, which sometimes it is. But, actually, it uses the force of gravity to stretch the dough for you. So, first step is you can stretch the dough by just pulling around it and letting gravity pull it down. OK. Perfect. Then I slap it from side to side. This just evens it out, makes it a little bit more large.
Now, I want to toss it. So, my hand underneath the dough is going to look like this. My non-dominant hand is going to be a fist. My other hand is going to be flat. This is my dominant hand, my right hand. So, it's going to be this force. I'm going to twist back and then release. Twist back, release, and then try and catch with both so it's like this. All right?
So I'm going to get underneath there, my fist here, my hand underneath. And I'm going to wind up here, and just kind of toss. You can see the dough is actually stretching.
Look at that. Using gravity to your advantage makes an awesome pizza dough. Give it a toss.