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How To make Beef Stew 3


2 lb beef

3 Carrots :

in large chunks
4 Potatoes

cut into
: eights 1 lg Onion :

2 pk Brown Gravy
: Salt

to taste : Pepper :

to taste : Water : Flour : Oil Coat meat lightly with flour and brown in oil (or you can stick the coated meat on a broiler pan and brown it in the oven (saves time and has the added option of not being fried in oil). Put meat in stew pan (I used a large turkey roasting covered pan), add carrot chunks, potatoe chunks and onion. Add enough water to cover everything and put in the oven @ 350 for 2.5 hours. After the stew has been in the oven for approx. 1.5 hours add the packaged dry gravy (no need to mix it with water

there should be enough water in the stew pan). Mix it in well and continue stewing! This is great served with dinner rolls and a green salad. Recipe By : lauraa@dragonwings.EBay.Sun.COM (Laura Aden) :

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