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How To make APPLE CRISP

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Ingredients
5
each
apples, sliced and peeled
1
cup
brown sugar
3/4
cup
quaker oats
3/4
cup
flour
1
teaspoon
cinnamon
1
teaspoon
nutmeg
1
each
stick butter, softened
1/4
cup
apple juice, or water

Directions:
Preheat oven to 375 deg F. Put half of the apples in a greased 9x9 inch pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over theapples. Cover with remaining apples and flour mixture. Pour juice over top.
Bake 35 minutes. Great with vanilla ice cream.

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